Rolls with cheese DŽIUGAS® and zucchini


  • 0,5 l
    of greated zucchini
  • 100 g
    of grated cheese DŽIUGAS
  • 300 g
    of flour
  • 1 teaspoon
    of salt
  • 1 teaspoon
    of baking powder
  • 2
  • 125 ml
    of olive oil
  • 150 g
    fresh goat milk cheese
  • 45 g
    of pine nuts


Rolls (cupcakes) of incredible taste, perfectly suitable for breakfast or simply as a filling and delicious snack.

Heat the oven to 180°C. Grease 15 baking cups. (I used cupcake cups, but the paper didn’t really want to come off the cupcakes). Grate the zucchini and gently press to “drain” the excess liquid. Take a medium sized bowl, add flour, baking powder and salt. In another large bowl, beat the eggs, oil and milk to a smooth mixture. Add the goat cheese and cheese DŽIUGAS, the pulp of the grated zucchini and pine nuts (you can substitute them with any other kind of nuts). For flavour I also added a few handfuls of parmesan cheese, linseed and fresh parsley. It went together just perfectly! Reduce the speed of the whisk, gradually add the dry products and mix well. Pour the mix in the prepared cups. Bake until they rise and turn brown, for about 20-25 min. Cool the baked rolls.


Easter Bundt cake with cheese DŽIUGAS®

Easter egg with cheese DŽIUGAS®

Carpaccio with cheese DŽIUGAS®

Grilled sandwiches with chicken or ham and hard cheese DŽIUGAS®

Pasta casserole with vegetables and hard cheese DŽIUGAS®

Marinated hard cheese DŽIUGAS®

Omelette with ham and hard cheese DŽIUGAS®

Pizza with hard cheese DŽIUGAS® and ham

Cookies with hard cheese DŽIUGAS® and thyme

Warm wild mushroom salad with hazelnuts and hard cheese DŽIUGAS®


Ask DŽIUGAS cheese expert

Your personal data ir collected and processed in order to evaluate your needs and to provide you a best possible offer from UAB „Čia Market. By completing this form, you agree to the rules described in our Privacy Policy